I’ve made a variety of stews in my time, from veggie to beef. I find them easy, melt in the mouth and delicious. This recipe is a healthy beef stew which you can either make quickly on the stove top or for more flavoursome and succulent meat it can also be slow cooked between 4-6 hours. With just a handul of ingredients, this is definitely effortless cooking with great results! I hope you love it as much as my little man & I did.
A.E x
What you’ll need
▪1 onion (sliced)
▪1 garlic clove (minced)
▪ 500g beef steak (thinly sliced)
▪ 1 yellow pepper (thinly sliced)
▪400g chopped tomatoes
▪ 1tbs dried rosemary
▪handful pitted olives
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Method
– In a large pan cook onions & garlic til soft & golden
– add beef and Brown. Add peppers, tomatoes & rosemary. Bring to the boil then simmer for 20 mins, adding the olives in the last 5 mins.
Can you believe that’s it!? Its ready to serve with rice or your fave mash!
*if you wish to use a slow cooker follow the same steps leaving peppers & olives till last 30mins.
Halal Heat in the Kitchen 